The Producer
A true fermentation laboratory located in Villenave d’Ornon, at the gates of Bordeaux, Winterholer produces unfiltered craft beers, bottle-conditioned, as well as a unique French sake, Wintoji®, made from organic rice from Camargue.
The raw materials come exclusively from French and organic sources: barley and wheat malt, Camargue rice, hops, and yeasts. Thanks to their collection and reuse system, the bottles are reused, thus contributing to reducing their ecological footprint.
The Wine
Blend of a sake aged in barrels and in stainless steel tanks, unfiltered, unpasteurized, and nourished by noble rice particles.
Tasting
It reveals a natural cloudiness and a silky texture. Its raw profile and intensity make it an ideal base for the creation of creative cocktails.