The Producer
It all starts with the friendship of Alix and Henri and the sharing of their respective passions: gastronomy and plants!
Always on the lookout for creative and unusual dishes, they realize that while there is much talk about eating well, there is too little about drinking well. “As soon as it comes to pairing a good dish, we quickly turn to alcoholic beverages, as the alternatives to alcohol are limited and poorly developed,” explains Alix.
They then decide to launch their own creations, inspired by the finesse and taste diversity of plants. This is how Gardens was born!
“With the desire to shake things up, to create a true alternative to alcohol, crafted in terms of taste, with natural ingredients, carefully selected and low in sugar! A non-alcoholic aperitif that we are proud to drink and share…” summarizes Henri.
The Wine
A recipe made from Bergamot and Rosemary, with bright and herbal notes. Without refined sugars or artificial flavors, this sparkling drink offers a dry, balanced, and complex profile, combining the freshness of citrus with aromatic plants.
Tasting
Aromatic profile: bright and herbal
Nose: bright - notes of citrus, bergamot, and lemon
Heart: herbal - notes of rosemary
Finish: light bitterness, zesty