The Producer
Located in the heart of the Entre-deux Mers, Château Sainte-Marie benefits from an optimal geographical location. The ideally exposed plots stretch across two perfectly sunlit hills, among the highest points in the Gironde.
Old Vines with controlled yields, including a plot of Sémillon and Merlot over 100 years old, guarantee the excellence of an increasingly qualitative production.
The great diversity of terroir gathered at Château Sainte-Marie is an essential characteristic found in the typicity, authenticity, and expression of our wines. The richness of our terroirs offers a selection worthy of the greatest wines. Our quest for authenticity has led us to go beyond the geographical limits of the estate to select plots located several kilometers apart. This selection, based on a rigorous geological study, brings together terroirs of great complementarity.
The Wine
Manual Harvesting
First fermentation in 400L barrels.
Once this is finished, 5 to 10% of the must is kept cold. It is transformed into a starter and added to the wine at the time of bottling. The foam develops during the second fermentation in the bottles.
No disgorgement.
Brut Nature dosage.
Tasting